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Tomato "Elisey"
Tomato "Elisey".
Excellent keeping quality!
An early ripening variety, the period from germination to technical ripeness is 97-103 days. For growing in open ground and under film covers. The plant is determinate (up to 70 cm high) and requires staking and formation. The fruit is cylindrical, smooth, dense, orange. Weight 50-60 g. Fruits in clusters of 5-6 pieces.
The taste of the fruit fresh, pickled and canned is excellent. An extended fruiting period will allow you to prolong the consumption of fresh fruits and their processing for future use for a longer period. The variety is recommended for growing by beginning gardeners. Due to the fact that the variety is cold-resistant, earlier planting of plants in the ground is possible.
Agrotechnics.
Light, highly fertile soils are suitable for tomatoes. For seedlings, seeds are sown in March to a depth of 2-3 cm. Before sowing, the seeds are treated in potassium permanganate and washed with clean water. Picking - in the phase of 1-2 true leaves. Seedlings are fed 2-3 times with complete fertilizer. 7-10 days before planting, seedlings begin to harden. Seedlings are planted in heated greenhouses in April, in unheated film greenhouses - in May at the age of 60-65 days. Planting density: determinate varieties 5-7 plants per 1 m2, indeterminate varieties - 2-4 plants per 1 m2.
Tall tomatoes usually form 2 stems. The 2nd stem is formed from a stepson located under the first brush. The remaining stepsons are removed. The lower leaves of the plants are also removed. They also limit the growth of plants, leaving an average of 6-8 brushes per plant.
Tall tomatoes must be tied to horizontal or vertical trellises. Subsequently, the plants are watered regularly. Warm water is used for irrigation. During the growing season, 2-3 plant feedings are used.
Excellent keeping quality!
An early ripening variety, the period from germination to technical ripeness is 97-103 days. For growing in open ground and under film covers. The plant is determinate (up to 70 cm high) and requires staking and formation. The fruit is cylindrical, smooth, dense, orange. Weight 50-60 g. Fruits in clusters of 5-6 pieces.
The taste of the fruit fresh, pickled and canned is excellent. An extended fruiting period will allow you to prolong the consumption of fresh fruits and their processing for future use for a longer period. The variety is recommended for growing by beginning gardeners. Due to the fact that the variety is cold-resistant, earlier planting of plants in the ground is possible.
Agrotechnics.
Light, highly fertile soils are suitable for tomatoes. For seedlings, seeds are sown in March to a depth of 2-3 cm. Before sowing, the seeds are treated in potassium permanganate and washed with clean water. Picking - in the phase of 1-2 true leaves. Seedlings are fed 2-3 times with complete fertilizer. 7-10 days before planting, seedlings begin to harden. Seedlings are planted in heated greenhouses in April, in unheated film greenhouses - in May at the age of 60-65 days. Planting density: determinate varieties 5-7 plants per 1 m2, indeterminate varieties - 2-4 plants per 1 m2.
Tall tomatoes usually form 2 stems. The 2nd stem is formed from a stepson located under the first brush. The remaining stepsons are removed. The lower leaves of the plants are also removed. They also limit the growth of plants, leaving an average of 6-8 brushes per plant.
Tall tomatoes must be tied to horizontal or vertical trellises. Subsequently, the plants are watered regularly. Warm water is used for irrigation. During the growing season, 2-3 plant feedings are used.
